Microfarms

MCSS can work with cultivators, restaurants or small businesses for low scale production of specialized crops such as kale, berries, mushrooms and wasabi. Utilizing modular and prefabricated structures to keep up front capital costs and long term operating costs low.

Macrofarms

Large production facilities require months, if not years of pre-planning and design. MCSS specializes in industrial scale facilities for meeting multiple tons of annual production for exotic and complicated crops such as citrus, grapes and nuts.